Heredad - Rioja Alavesa DOC - Crianza 2019

Heredad – Rioja Alavesa DOC – Crianza 2019

  • Garcia de Olano

  • Spain
  • 750 ml

  • 14.5%
  • 2.7 g/L

$27.45 /Bottle

Out of stock

SKU: 15427875 Categories: , , Tag:

Detailed information

  • Appellation

    DOC

  • Variety

    Tempranillo 100%

  • Year

    2019

  • Caracteristic

  • Color

  • Country of Origin

    Spain

  • Region

    Rioja Alavese

  • Percent Alcohol

    14.5%

  • Sucre

    2.7 g/L

  • Bottle size

    750 ml

  • Robe

    Clear and bright Crianza wine, ruby red with cherry highlights, evolving towards a brick hue.

  • Aroma

    On the nose, aromas of ripe fruits, raspberry, licorice, oak, delicate balsamic notes, and strawberry yogurt.

  • Notes

    On the palate, it is smooth yet intense, with a wine of character. Flavorful and well-structured, it evolves towards a balance between fresh fruit and wood. The finish is long and full, with complex and pleasant aromas reemerging.

  • Pairing

    Pairs well with cheese platters, olives, charcuterie, grilled red meats, and roasted poultry.

  • Serving Temperature

    16 to 18 °C

  • Ageing

    Aged in French oak barrels for 12 months, followed by an additional 6 months of bottle aging.

  • Vinification

    HARVEST: Hand-picked. VINIFICATION: Grapes selected from our highest vineyard, approximately 650 meters above sea level. Perfect destemming process with a vibrating destemmer to preserve the grapes as if handcrafted. Two pump-overs per day. Alcoholic fermentation in a stainless steel tank, initially at 10 °C for the first three days, then reaching a maximum temperature of 29 °C. Malolactic fermentation at 30 °C in stainless steel tanks.

Description

A unique and ideal terroir for viticulture:
  • The Sierra de Cantabria mountains shield the vines from cold northern winds.
  • The convergence of two climates, Atlantic and Mediterranean, creates a unique environment perfect for viticulture.
  • Lands with small terraced vineyards at varying altitudes, all south-facing.
  • Limestone and clay soils, considered ideal for vine cultivation.

Respect for the terroir through controlled production per hectare:

  • Pruning carefully to manage yield.
  • No irrigation.
  • Manual labor to ensure quality.

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